Tuition
$28,000/yr
Duration
1 year
Language
English/French
Deadline
May 31, 2027
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Study Mode
Full-time
Intake
September/October
GPA Required
Varies by university. Strong secondary school grades required.
Application Fee
Varies by university (typically $50-$100)
Housing
Available
Start Date
Invalid Date
Professional culinary training at the world's top cuisine destination. Classic French techniques, pastry, sommelier basics and restaurant management.
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